Make this a Valentine’s Day to remember: a lantern-lit snowshoe through the winter woods, just for you and your loved one. The warm glow of luminaries will guide you on snow-covered trails as you discover nature’s romantic winter story. After your walk, warm up by the fire with some hot cocoa. Then, take home a delicious three-course dinner prepared by Chef Luke Szabo of Scratch Farmhouse Catering complete with dessert. Cost is $140/couple. Click one of the session times below to register.
Starter
Miso panna cotta, roast winter squash, pancetta, radish sprouts and pomegranate molasses
Salad
Garden salad with house vinaigrette
Side Dish
Golden beet gratin
Entrée selections include:
Short Rib Osso Bucco
potato gnocchi, charred onion salad in bacon brown butter dressing, tarragon gremolata
Shrimp Mousseline
shrimp, and celery root and agnolotti, fennel pesto, and balsamic red cabbage
Saffron Stewed Mushrooms
parsnip and ricotta salata risotto, salt and vinegar kalettes
Dessert
Roasted grape blondie with rosemary and honey chevre ice cream
Space is limited to 20 couples per session. There are two, hour-long sessions for this event with separate registration for each. Pre-registration is required. Snowshoes and lanterns are provided. Menu selections can be made during the registration process and registration is per couple.
