Registration for this program is closed.
Make this a Valentine’s Day to remember: a lantern-lit snowshoe through the winter woods, just for you and your loved one. The warm glow of luminaries will guide you on snow-covered trails as you discover nature’s romantic winter story. After your walk, warm up by the fire with some hot cocoa. Then, take home a delicious four-course dinner prepared by Chef Luke Szabo of Scratch Farmhouse Catering complete with dessert. Cost is $155/couple. Two sessions are available: Session 1: 5:00 – 6:00pm or Session 2: 6:30 – 7:30pm.
Appetizer
chicken and mushroom steamed dumplings, sweet tahini dip, chili crunch
Salad
roasted gold and red beet salad with pistachio vinaigrette, baby greens
Side Veggie
celery root rosti, herb butter
Entrée selections
Chicken
Chicken Ballantine, miso potato purée, jus
Seafood
Prawn mousseline stuffed turbot, heirloom grits, green tomato and crab mole
Beef
Brisket ossobuco, potato bucheron cheese pierogi, mirepoix
Veggie
fennel and squash risotto, king oyster steak, massaman broccoletti
Dessert
ice cream & cake – chocolate pecan and buttercream with gram crust, butterscotch and pecan
Space is limited to 20 couples per session. There are two, hour-long sessions for this event with separate registration for each. Pre-registration is required. Snowshoes and lanterns are provided. Menu selections can be made during the registration process and registration is per couple.
